Contributor
Fabio Pracchia
Journalist with twenty years of experience in the world of wine; for eleven years, he covered the developments of the Slow Wine guide. In 2017, he published the book I Sapori del Vino, an essay on drinking well and consciously. In 2024, he opened the wine shop Santa Goccia in Lucca.
Posts
Essay
Cultural institution
Italy 03/07/26
The Epic of the “Bar Sport”
Fabio Pracchia
Augusta Stories
wine & culture
Turin 20/03/26
Augusta is a way of thinking
Fabio Pracchia
Reportage
Modern osteria
Tuscany 07/11/25
Cooking as relationship
Fabio Pracchia
Mini-story
Tuscan white queen
San Gimignano 03/05/24
Vernaccia and San Gimignano: the story of a perfect union
Fabio Pracchia
Reportage
THE CRAFT OF THE VINEGROWER
Europe 08/11/21
Cascina Iuli and the wines of rediscovered time
Fabio Pracchia