The Locanda Mariella, nestled in the Parmense Apennines in Fragno, is a go-to destination for those who love traditional Emilian cuisine revisited with elegance. Managed by Mariella Gennari and her husband Guido, a wine expert, it offers a warm welcome and seasonal dishes prepared with local ingredients. The fixed menu requires advance booking to ensure freshness and quality. The wine cellar is extraordinary, with over 2,000 labels from around the world. The atmosphere is intimate, enhanced by a vinyl music selection. A truly unique place.
Italy/Emilia-Romagna/Parma
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