Auberge du Père Bise

Set on the shores of Lake Annecy, Le Restaurant Gastronomique Jean Sulpice is housed within the iconic Auberge du Père Bise, one of France’s most celebrated hospitality landmarks. Here, cuisine and the surrounding landscape are brought together with remarkable balance, clarity, and finesse. The menu is deeply rooted in the region, highlighting the finest seasonal ingredients—from fish caught in the lake to foraged Alpine herbs—through a contemporary style that is elegant, understated, and unmistakably personal.