In Florence, chef Xinge (Xin Ge Liu) brings her own creative, personal take to Chinese culinary traditions through two distinct concepts: Xinge GoGo, a more casual spot serving dim sum, bao and cocktails, and Il Gusto di Xinge, a fine-dining restaurant where memories and experimentation come together in dishes that tell her story through ingredients, shapes and flavours.
Italy/Tuscany/Florence
Il Gusto di Xinge
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