The Kitchen Counter is an intimate culinary experience, where an extended seasonal menu is served. With only eight seats, guests sit side by side facing the chefs in the open kitchen. Here it is possible to observe the progress of the dinner at close range, from preparation to cooking to plating.
The dining room, instead, is a relaxed and warm space, with a familiar atmosphere. When seated here, the guest experience is personal and classic.
With only eight tables, all tables overlook the open kitchen.