Maido is led by chef Mitsuharu Tsumura. It is a high-end Peruvian cuisine restaurant that blends local ingredients with Japanese techniques, creating a unique experience close to nikkei cuisine. However, it would be reductive to limit Maido’s identity to a label. With its innovative approach, Maido has been repeatedly recognized as one of the best restaurants in the world (ranked #1 of The World’s 50 Best Restaurants in 2025), offering refined and surprising dishes.
World/Perù/Lima
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