{"id":146198,"date":"2025-01-16T14:08:01","date_gmt":"2025-01-16T13:08:01","guid":{"rendered":"https:\/\/cookinc.it\/magazine\/"},"modified":"2025-09-11T09:14:34","modified_gmt":"2025-09-11T07:14:34","slug":"magazine","status":"publish","type":"page","link":"https:\/\/cookinc.it\/en\/magazine\/","title":{"rendered":"Magazine"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-3a88641f wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<p class=\"is-style-intro is-style-intro--1 wp-block-paragraph\">Cook_inc. is an <strong>independent magazine<\/strong> that explores food through the stories of culture, people, and places. The \u201cinc.\u201d stands for <strong>inclusive<\/strong>, reflecting our belief that every voice and perspective deserves a seat at the table. We see <strong>food as a universal language<\/strong> <strong>that brings people together<\/strong>, and we celebrate this everyday through our long-form journalism. With a sharp eye for detail, we prioritise quality in everything we do, from the stories we craft to the way we curate and share them.<\/p>\n\n\n\n<p class=\"is-style-intro is-style-intro--2 wp-block-paragraph\">Cook_inc. is an Italian publication born in 2011 in the rolling Tuscan hills of Lucca, where our HQ still is. Our content has always been international and is now, for the first time, available online in English. We can\u2019t wait to bring you the print edition in English soon too!<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\"><\/div>\n<\/div>\n\n\n\n<p class=\"is-style-intro is-style-intro--3 wp-block-paragraph\"><\/p>\n\n\n\r\n\t<div class=\"qzr-dynamic-blocks magazines-list flex column gap-s alignfull margin-row-m padding-bottom-xl\" data-block=\"magazines-list\">\r\n\t\t\t\t\t\t<div class=\"flex can-wrap\">\r\n\t\t\t\t\t<div class=\"magazine-cover-holder surface-container-primary-standard padding-xl col-6 flex h-end gap-m\">\r\n\t\t\t\t\t\t<div class=\"placeholder\"><\/div>\r\n\t\t\t\t\t\t<div class=\"magazine-cover\"><img loading=\"lazy\" decoding=\"async\" width=\"212\" height=\"300\" src=\"https:\/\/cookinc.it\/wp-content\/uploads\/2026\/06\/copertina-1-212x300.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/cookinc.it\/wp-content\/uploads\/2026\/06\/copertina-1-212x300.jpg 212w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/06\/copertina-1-729x1030.jpg 729w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/06\/copertina-1-765x1080.jpg 765w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/06\/copertina-1-600x847.jpg 600w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/06\/copertina-1.jpg 1005w\" sizes=\"auto, (max-width: 212px) 100vw, 212px\" \/><\/div>\r\n\t\t\t\t\t\t<div class=\"title-holder flex column h-center\">N. 44<br>JULY<br>2026<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<div class=\"magazine-details col-6 flex column padding-xl space gap-s\">\r\n\t\t\t\t\t\t<div class=\"flex space\">\r\n\t\t\t\t\t\t\t<div class=\"topic body-big-condensed\">THE SPORTS ISSUE<\/div><div class=\"count button-small text-on-grayscale-opacity-high\">15 Online articles<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<div class=\"subtitle\">Chefs and athletes have more in common than one might think. Both push their bodies to the limit. Both thrive under pressure, rely on precision, mental discipline, and adrenaline. This issue travels across three countries and explores thirteen different sports to reveal how closely these worlds are connected \u2013 and just how much of an appetite they share.<\/div>\r\n\t\t\t\t\t\t<div class=\"flex column gap-s start\">\r\n\t\t\t\t\t\t\t<a href=\"https:\/\/cookinc.it\/en\/issue\/n-44\/\" title=\"Discover more N. 44\" class=\"button medium dim icon-arrow-outward\"><span class=\"label\">Check out the issue<\/span><\/a>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<div class=\"flex can-wrap\">\r\n\t\t\t\t\t<div class=\"magazine-cover-holder surface-container-primary-standard padding-xl col-6 flex h-end gap-m\">\r\n\t\t\t\t\t\t<div class=\"placeholder\"><\/div>\r\n\t\t\t\t\t\t<div class=\"magazine-cover\"><img loading=\"lazy\" decoding=\"async\" width=\"212\" height=\"300\" src=\"https:\/\/cookinc.it\/wp-content\/uploads\/2026\/02\/Copertina-mag-1-212x300.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/cookinc.it\/wp-content\/uploads\/2026\/02\/Copertina-mag-1-212x300.jpg 212w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/02\/Copertina-mag-1-730x1030.jpg 730w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/02\/Copertina-mag-1-765x1080.jpg 765w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/02\/Copertina-mag-1-600x847.jpg 600w, https:\/\/cookinc.it\/wp-content\/uploads\/2026\/02\/Copertina-mag-1-scaled.jpg 1813w\" sizes=\"auto, (max-width: 212px) 100vw, 212px\" \/><\/div>\r\n\t\t\t\t\t\t<div class=\"title-holder flex column h-center\">N. 43<br>March<br>2026<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<div class=\"magazine-details col-6 flex column padding-xl space gap-s\">\r\n\t\t\t\t\t\t<div class=\"flex space\">\r\n\t\t\t\t\t\t\t<div class=\"topic body-big-condensed\">Women by Women<\/div><div class=\"count button-small text-on-grayscale-opacity-high\">13 Online articles<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<div class=\"subtitle\">This issue is entirely dedicated to women: women told by women. Written, photographed, and illustrated only by women. Not as a manifesto, but as a concrete practice. Chefs, winemakers, artists, bakers, pastry chefs, event directors, booksellers. A diverse, dynamic, and contemporary mix \u2014 just like the world of food and wine today.<\/div>\r\n\t\t\t\t\t\t<div class=\"flex column gap-s start\">\r\n\t\t\t\t\t\t\t<a href=\"https:\/\/cookinc.it\/en\/issue\/n-43\/\" title=\"Discover more N. 43\" class=\"button medium dim icon-arrow-outward\"><span class=\"label\">Check out the issue<\/span><\/a>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<div class=\"flex can-wrap\">\r\n\t\t\t\t\t<div class=\"magazine-cover-holder surface-container-primary-standard padding-xl col-6 flex h-end gap-m\">\r\n\t\t\t\t\t\t<div class=\"placeholder\"><\/div>\r\n\t\t\t\t\t\t<div class=\"magazine-cover\"><img loading=\"lazy\" decoding=\"async\" width=\"212\" height=\"300\" src=\"https:\/\/cookinc.it\/wp-content\/uploads\/2025\/11\/ci42_Cover_WEB-212x300.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/cookinc.it\/wp-content\/uploads\/2025\/11\/ci42_Cover_WEB-212x300.jpg 212w, https:\/\/cookinc.it\/wp-content\/uploads\/2025\/11\/ci42_Cover_WEB.jpg 595w\" sizes=\"auto, (max-width: 212px) 100vw, 212px\" \/><\/div>\r\n\t\t\t\t\t\t<div class=\"title-holder flex column h-center\">N. 42<br>November<br>2025<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<div class=\"magazine-details col-6 flex column padding-xl space gap-s\">\r\n\t\t\t\t\t\t<div class=\"flex space\">\r\n\t\t\t\t\t\t\t<div class=\"topic body-big-condensed\">Gastro-Crime<\/div><div class=\"count button-small text-on-grayscale-opacity-high\">13 Online articles<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<div class=\"subtitle\">It is in that liminal space between sin and pleasure, guilt and freedom, that Cook_inc. 42 \u2013Gastro-crime takes shape. A way to embrace our contradictory nature, the one that swings between the need for rules and the desire to break them, told through stories of real criminals and crimes of taste. <\/div>\r\n\t\t\t\t\t\t<div class=\"flex column gap-s start\">\r\n\t\t\t\t\t\t\t<a href=\"https:\/\/cookinc.it\/en\/issue\/n-42\/\" title=\"Discover more N. 42\" class=\"button medium dim icon-arrow-outward\"><span class=\"label\">Check out the issue<\/span><\/a>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<div class=\"flex can-wrap\">\r\n\t\t\t\t\t<div class=\"magazine-cover-holder surface-container-primary-standard padding-xl col-6 flex h-end gap-m\">\r\n\t\t\t\t\t\t<div class=\"placeholder\"><\/div>\r\n\t\t\t\t\t\t<div class=\"magazine-cover\"><img loading=\"lazy\" decoding=\"async\" width=\"212\" height=\"300\" src=\"https:\/\/cookinc.it\/wp-content\/uploads\/2025\/07\/ci41_Cover-212x300.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" srcset=\"https:\/\/cookinc.it\/wp-content\/uploads\/2025\/07\/ci41_Cover-212x300.jpg 212w, https:\/\/cookinc.it\/wp-content\/uploads\/2025\/07\/ci41_Cover-728x1030.jpg 728w, https:\/\/cookinc.it\/wp-content\/uploads\/2025\/07\/ci41_Cover-764x1080.jpg 764w, https:\/\/cookinc.it\/wp-content\/uploads\/2025\/07\/ci41_Cover-600x849.jpg 600w, https:\/\/cookinc.it\/wp-content\/uploads\/2025\/07\/ci41_Cover-scaled.jpg 1810w\" sizes=\"auto, (max-width: 212px) 100vw, 212px\" \/><\/div>\r\n\t\t\t\t\t\t<div class=\"title-holder flex column h-center\">N. 41<br>July<br>2025<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<div class=\"magazine-details col-6 flex column padding-xl space gap-s\">\r\n\t\t\t\t\t\t<div class=\"flex space\">\r\n\t\t\t\t\t\t\t<div class=\"topic body-big-condensed\">New Decadentism<\/div><div class=\"count button-small text-on-grayscale-opacity-high\">13 Online articles<\/div>\r\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t<div class=\"subtitle\">There\u2019s a fascinating rebirth brewing on the margins: bold, visionary projects that spark ideas, challenge rules, and rewrite conventions. Think of it as &#8220;New Decadentism&#8221; where decadence is not seen as the end, but as a new beginning: a driving force for free, irregular, and vibrant ideas. Cook_inc. 41 moves through these spaces, where time seems to flow with a different energy.<\/div>\r\n\t\t\t\t\t\t<div class=\"flex column gap-s start\">\r\n\t\t\t\t\t\t\t<a href=\"https:\/\/cookinc.it\/en\/issue\/n-41\/\" title=\"Discover more N. 41\" class=\"button medium dim icon-arrow-outward\"><span class=\"label\">Check out the issue<\/span><\/a>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n\t","protected":false},"excerpt":{"rendered":"<p>Cook_inc. is an independent magazine that explores food through the stories of culture, people, and places. The \u201cinc.\u201d stands for inclusive, reflecting our belief that every voice and perspective deserves a seat at the table. We see food as a universal language that brings people together, and we celebrate this everyday through our long-form journalism. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_seopress_titles_title":"Cook_inc. indie food magazine","_seopress_titles_desc":"Stories of food, wine, and people. In-depth articles on culture, art, and lifestyle. 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